As of today, Sonoma Farm, LLC is proud to announce the acquisition of MarDona Specialty Foods and Wild Forest Products—two iconic names in the world of gourmet oils, vinegars, and truffle products. With this exciting transition, founders Mario and Dona have officially retired to Colombia, passing their legacy of excellence to Sonoma Farm. A New Chapter for Beloved Gourmet Brands For decades, MarDona has been synonymous with creativity and quality in the specialty food industry. What began as a small family-run import shop in New York City during the early 1900s evolved into a nationally recognized gourmet brand known for its infused olive oils, balsamic glazes, and truffle products. Through the years, MarDona stayed true to its founding philosophy: give the customer something different—the best in quality, the best price, and above all, the best in service. Among MarDona’s most beloved innovations are its Chef-Styled Squeeze Bottles, organic olive oils, and balsamic glazes—crafted in over a dozen unique flavors, including tangy white balsamic. Its partnership brand, Wild Forest Products, became equally respected for producing infused truffle olive oils, black and white truffle condiments, and the elegantly packaged Diamond Collection used in fine restaurants and specialty markets worldwide. Continuing the Tradition of Quality Sonoma Farm shares MarDona’s deep-rooted passion for craftsmanship and authenticity. Headquartered in the heart of the Midwest, Sonoma Farm has built its name on premium olive oils, aged balsamic vinegars, and truffle-infused products crafted with the same care and integrity that chefs and home cooks have come to expect from MarDona and Wild Forest. From the olive groves of California to the balsamic cellars of Modena, Sonoma Farm