General FAQS
1. What makes Mardona Truffle Oils different from other brands?
Mardona Truffle Oils are crafted with authentic Italian truffle essence and premium extra virgin olive oil, ensuring natural flavor without artificial additives. Each batch is designed for chefs, retailers, and home cooks who value gourmet quality and consistency.
2. What is the difference between black truffle oil and white truffle oil?
Black truffle oil has a deep, earthy, and savory flavor ideal for meats, risotto, and roasted vegetables. White truffle oil offers a lighter, aromatic flavor with subtle garlic and nutty notes, perfect for eggs, pasta, and seafood.
3. Are Mardona Truffle Oils made with real truffles?
Yes. Our truffle oils are infused with real truffle essence derived from genuine Italian truffles, giving them the complex aroma and depth of flavor associated with authentic truffle cuisine.
4. How should I use truffle oil in my cooking?
Truffle oil is best used as a finishing touch rather than a cooking oil. Drizzle over pasta, risotto, eggs, fries, meats, or popcorn to enhance aroma and flavor. A small amount goes a long way—typically ½ to 1 teaspoon per serving.
5. How should Mardona Truffle Oils be stored?
Store truffle oils in a cool, dark place away from heat and direct sunlight. Once opened, tightly seal the bottle and use within 6–9 months for optimal flavor. Do not refrigerate, as this can cause natural clouding.
6. Are your products organic?
Yes. Mardona offers both Organic Black Truffle Oil and Organic White Truffle Oil, made from certified organic extra virgin olive oil and natural truffle essence.
7. Do you offer wholesale or bulk purchasing options?
Absolutely. Mardona Truffle Oils provides wholesale programs for restaurants, specialty retailers, distributors, and gourmet gift companies. You can contact us directly at info@mardonaoils.com or call 219-613-5419 to request pricing and case details.
8. What is the difference between balsamic condimenti and glaze?
Balsamic condimenti is a traditional vinegar with a rich, tangy sweetness, perfect for marinades and dressings. Balsamic glaze is thicker and sweeter, ideal for drizzling over meats, vegetables, and desserts. Both are crafted in Modena-style tradition.
9. Are there any artificial ingredients or preservatives in Mardona products?
No. All Mardona Truffle Oils, balsamic condimenti, and glazes are made with pure ingredients and contain no artificial colors, flavors, or preservatives.
10. Where can I buy Mardona Truffle Oils?
Mardona Truffle Oils are available for direct purchase through info@mardonaoils.com or by calling our office at 219-613-5419. We also partner with select gourmet retailers and distributors across the United States